It wasn't eating fried bacon, gas-heat fumes, mold, or any of those other typical, "Be Healthy," or, "Healthy-Home," concerns that hit my radar in 2016. Living with an Autoimmune Disease has ignited a lot of reading, confusion, and internal debate about how I should be living and the typical healthy living concerns (as mentioned above). But it was a discussion with a Greek-Woman performing an Ultra-Sound of my Deep Veins that steered me in this direction. Chemical Exposure and their effect on our bodies has a lot of debate. She struck a chord with me, when mentioning both her and her husband were advocates of Organic Produce and Free Range meats. I have had many debates about this over recent years and feel fairly strong that it's just hype to squeeze more money from the Nobles in our society. Surely, people living on a minimum wage job and food assistance aren't going to opt to purchase produce form the least productive fields. I do enjoy a small gard...
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